article Add some lamb!

Looking to mix up your meals a bit? We’ve added a new meat to our marketplace that you will not regret ordering. Brought to you by Highline Farms, we are very excited to offer you high-quality, local lamb. From a gorgeous bone-in leg of lamb to delicious ground lamb for kebobs, there’s a cut of lamb that will surely level up your weekly meal planning. Here are some reasons you should add lamb to your next Kakadoodle cart:

  • High-quality protein: Lamb meat packs a punch when it comes to protein. It's a great source of high-quality protein that helps your body grow, repair itself, and stay strong. Plus, it's got all those essential amino acids your muscles love.
  • Nutrient rich: Lamb is loaded with important vitamins, minerals, and trace elements. You'll find good amounts of vitamin B12, zinc, selenium, iron, and niacin in there. These goodies keep your energy levels up, support your immune system, and help your red blood cells do their thing.
  • Iron boost: Need an iron fix? Lamb meat's got your back. It's a fantastic source of heme iron, which your body absorbs like a champ. Iron is all about transporting oxygen in your blood, keeping you feeling lively and helping your muscles get the oxygen they need.
  • Vitamin B12: Lamb meat is a superstar when it comes to vitamin B12. This vitamin is essential for making red blood cells, keeping your nerves in check, and getting that DNA synthesis going strong. It's especially crucial for those who don't eat a lot of animal products.
  • Essential fatty acids: While lamb does have some fat, it also serves up those good-for-you fatty acids like omega-3 and omega-6. These healthy fats help your brain stay sharp, fight off inflammation, and keep your heart happy.
  • Rich flavor: Lamb has its own unique, delicious taste that many people love. The best part? You can cook it up in so many ways! Whether you're grilling, roa, stewing, or braising, lamb offers plenty of versatility and culinary adventures.

Let us know what your favorite cut of lamb is! We love seeing your meals on social media tagging @kakadoodlefarm. And if lamb isn’t your jam, don’t forget to try our bison, beef, pork and chicken.

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