article High-Protein Chicken Noodle Soup

When the chill sets in or your body just needs a comforting reset, this High-Protein Chicken Noodle Soup is the perfect warm hug in a bowl. It’s made with clean, simple ingredients that nourish deeply—without the heaviness or hidden chemicals you find in processed options. By choosing Kakadoodle’s locally sourced, chemical-free ingredients, you’re fueling your body with what it truly craves: real food from real farms.

This soup features a generous dose of protein from rotisserie chicken, veggies for added fiber and nutrients, and the option to keep it low-carb with zucchini noodles.

🌱 Ingredients:

• 2 cups shredded Whole Chicken
• 4 cups Chicken Broth
• 1 cup diced celery
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• 1½ cups high-protein noodles (or swap with spiralized zucchini for a low-carb alternative)

🍲 Instructions:

1. In a large pot, bring the broth, carrots, celery, garlic powder, and Italian seasoning to a simmer over medium heat. Cook for about 10 minutes until the vegetables begin to soften.
2. Add the shredded chicken and your noodle of choice (either high-protein noodles or zucchini noodles).
3. Let the soup simmer for another 5 minutes until everything is heated through and flavors are well combined.
4. Taste and adjust seasoning if needed.

This bowl of goodness is perfect for meal prep or serving to the whole family—especially on those cozy evenings when you want something hearty yet health-forward.

Big thanks to Erin Utz, Dietitian Nutritionist and one of our most supportive customers, for always inspiring us to keep our recipes nourishing and clean. Follow her on social @ErinUtz_RD for more wholesome food ideas!