All-Purpose Flour
Janie's Mill
$
$
/3 lb
Our All-Purpose Flour, milled from Warthog hard red winter wheat, is freshly stone-ground and finely sifted (80% extraction), offering a healthful twist to your baking essentials. Stone milling, unlike conventional methods, retains more of the wheat's natural nutrients, including fibers, proteins, and vitamins, ensuring a more wholesome product. This process results in a flour that not only excels in versatility for all your baking needs but also provides a nourishing alternative, enriching your recipes with the true, unadulterated goodness of whole grain wheat.
- Organic
- Kosher
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