Kohlrabi
Epiphany Farm
$
$
/2 lb
Kohlrabi has a mild, slightly sweet, and peppery flavor, similar to a mix of cabbage and broccoli stems, with a crisp, juicy texture. It can be eaten raw in salads or slaws for a refreshing crunch, roasted or sautéed for a caramelized, tender side dish, or added to soups and stews for a hearty component.
- Grown organically
- free from chemicals
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