article Say Cheese! 🐑 🧀

Is it just us, or has this spring been the windiest spring ever!? That dust storm last week was something crazy. We're grateful our high tunnel is still standing... every time we pull up to the farm, we half-expect to see it flipped on its end!

But amidst the chaos, we find comfort in the simple pleasures. And what better comfort than cheese?

🧀 Meet Hidden Springs Creamery

Nestled in the rolling hills of Westby, Wisconsin, Hidden Springs Creamery is a 4th-generation family farmstead creamery. Just four hours north of Chicagoland, they raise and milk their own sheep, crafting small-batch cheeses right on the farm. With a deep commitment to harmony with nature, they steward their land and flock with care, producing some of the most flavorful and nutrient-rich cheeses you'll find anywhere.

Featured Cheeses

🧀 Blue Cheese: A bold, creamy blue cheese made from rich sheep's milk and cave-aged for intensity. Tangy, earthy, and unforgettable—this one's for true blue lovers.

🧀 Bad Axe Cheese: A sharp, nutty sheep milk cheese with a smooth finish. Bold enough to snack on, but melts like a dream—perfect for the ultimate grilled cheese.

🧀 Driftless Spreadable Sheep Cheese: Crafted in small batches, Driftless is a creamy, tangy, and protein-rich sheep's milk cheese. With half the calories and twice the protein of traditional cream cheese, it's a healthier choice without compromising on flavor. Available in 4 different flavors.

🥪 The Ultimate Raw Milk Grilled Cheese

Craving comfort food? Check out our recipe for The Ultimate Raw Milk Grilled Cheese featuring Hidden Springs Creamery's cheeses. It's a nourishing experience made possible by thoughtful, sustainable sourcing.

🛒 Explore More Cheeses

Discover all the cheeses from our farmers here: Kakadoodle Cheese Selection.

Our cheeses aren’t your average grocery store finds. They’re crafted with integrity—made from raw or minimally processed milk from pastured animals, and without synthetic additives or preservatives. That means more flavor, better texture, and nutrient density that industrial cheeses just can't match.

🧀 Spread It – Use Driftless Spreadable Sheep Cheese as a creamy, tangy upgrade to your morning bagel or veggie dip. It’s rich in protein and probiotics, and a great alternative to cream cheese.

🧀 Melt It – Add Bad Axe or Blue Cheese to your next pasta, quesadilla, or burger. These cheeses melt beautifully and add depth to any dish.

🧀 Snack It – Enjoy straight-up slices of these small-batch cheeses on a charcuterie board with fruit and nuts, or just grab a piece with crackers for a quick protein-rich snack.

🧀 Cook It – Mix cheeses into scrambled eggs, stuffed peppers, savory tarts, or even homemade mac & cheese. A little goes a long way because of the intense flavor.

🌱 Support Local, Eat Clean

By choosing Kakadoodle's clean, chemical-free food, you're not just treating your taste buds—you're supporting local farmers and investing in a healthier lifestyle for your family and community.

Hold on to your hat! 🤠💨